A breakdown of the word Punarnava Guggulu means that this Guggul will give new life to the person who eats this Guggul. Ayurveda has treated this medicine with a lot of respect and in return, this medicine has treated many ailments for the vaidyas who use it to treat any condition.

This medicine is made by mixing the two main herbs in its name, Punarnava (Boehavia Diffusa), Guggulu (Commiphore Mukul), and some other herbs. In the Ayurvedic systems, this Guggul is considered to have potent Vaata-kapha shaamak properties.

It is believed to have diuretic and detoxifying properties that help in the removal of excess fluids and toxins from the body. It is also believed to have anti-inflammatory and pain-relieving properties, which may help to reduce inflammation and discomfort in the joints and muscles.

One of the main uses of Punarnavadi Guggulu is in the treatment of rheumatoid arthritis, osteoarthritis, gout, and other inflammatory joint disorders. It is believed to help reduce inflammation and pain in the joints, as well as improve mobility and flexibility.

Detoxifying properties mentioned previously also help in the reduction of edeme, wellings caused due to accumulation of fluids in the body. Punarnavadi Guggulu is also believed to have other health benefits. It is believed to help improve digestion, boost immunity, and support overall health and well-being. Overall, Punarnavadi Guggulu is a versatile and effective Ayurvedic herbal formulation that can provide many health benefits.