Vidaryadi Ghritham is an Ayurvedic medicated preparation ,prepared with the ingredients given below.

Ingredients

Herb/Drug name	Latin name	Quantity
1.Vidari	Pueraria tuberosa	38.4g
2.Erand	Ricinus communis	38.4g
3.Vrishchhikali	Tragia involucrata	38.4g
4.Punarnava	Boerhavia diffusa	38.4g
5.Devdaru	Cedrus deodara	38.4g
6.Mudagparni	Vigna trilobata	38.4g
7.Shalaparni	Desmodium gangeticum	38.4g
8.Prishnaparni	Uraria picta	38.4g
9.Mashaparni	Teramnus labialis	38.4g
10.Kantakari	Solanum xanthocarpum	38.4g
11.Brihati	Solanum indicum	38.4g
12.Shatavri	Asparagus racemosus	38.4g
13.Goksura	Tribulus terrestris	38.4g
14.Vira	Ipomea mauritiana	38.4g
15.Jivanti	Leptadenia reticulata	38.4g
16.Jivaka	Malaxis acuminata	38.4g
17.Rishabhaka	Manikara hexandra	38.4g
18.Gopasuta	Hemidesmus indicus	38.4g
19.Tripadi	Adiantum lunulatum	38.4g
20.Water		12.288l boiled and reduced to 3.072l
21.Ghee		768g

Properties and Uses

1.It completely nourishes the body. It is used in respiratory disorders, vata and pitta related respiratory disorders, emaciation, gives immunity and strength to the body.

2.In Panchakarma it is used for preparatory procedures.

Dosage and Anupan

1 tablespoon 2 times a day before food with lukewarm water or milk. For Panchakarma procedures the dose depends on the disease of the patient or the planning of the doctor.

Side Effects

1.Till now there are no known side effects of this preparation.

2.However, over dose must be avoidedand people with diabetes, raised B.P., heart diseases and high cholesterol should take this preparation under doctors consultation only.

Shelf Life

2years from the manufacturing date.