Kottakkal Kottamchukkadi Tailam is a classical ayurvedic formulation used in conditions like inflammation, swelling, pain, and discomfort of joints in diseases like sciatica, sprains, degenerative disorders, etc. Its key ingredients are Kushta and Ginger oil in which Kushta or kottam is anti-inflammatory which reduces swelling and inflammation.

It is Vata Kapha hara and also relieves pain. Ginger is analgesic which reduces pain and reduces symptoms of inflammatory responses like pain, fever, etc. It is Kapha Hara. Kottamchukkadi tailam is also beneficial in conditions like rheumatoid arthritis, osteoarthritis, low back ache, etc. It relieves both joint pain as well as muscular pain.

It helps in the treatment of Vata disorders which results in neuromuscular pains. It can be used for Ayurvedic therapies like Abhyanga (massage), Dhaara, etc. Kottamchukkadi tailam is renowned for its pain-relieving and anti-inflammatory action in neuromuscular diseases. It consist of drugs like Kushta, Viswa, Vacha, Sigru, Lasunam, Kamsamara, Devadruma, Siddhartha, Suvaha, Dadhi, Tila tailam, Sarshapa tailam, Nimba tailam and Chincha patra swarasa.