Kottakkal parushakadi leham is an ayurvedic medicine which is therapeutically used to treat stomach-related disorders like indigestion, peptic ulcers, gastritis, acidity etc. the kottakkal parushakadi leham is made up from herbs like devadaru, twak, paruksha.

This medication is also very useful in case of problems like abdominal pain, weak digestion, and fever.  Kottakkal parushakadi leham strengthens the digestive system of the body along with the liver and other important vital organs functioning to provide optimal growth of a healthy body.

It can be used in all those cases where the root cause of the disease is gut problems, digestive problems like diarrhoea and constipation can lead to other conditions like low appetite, abdominal distension, stomachache and many more.

The kottakkal narayanagulam is made using the following procedure: first, we take jaggery or sugar and combine it with herbs like draksha, devdaru, twak, parushka. It should be noted that the above-said ingredients must be in their freshest and purest form.

Next, after this mixture has been properly heated and has taken on a jam-like consistency, we thoroughly stir them together to create a collective mixture. Allow this mixture to cool down for a while so that it can later be stored and utilised therapeutically.

The kottakkal parushakadi leham also balances the pH level in the stomach resulting in the prevention of acid reflux and hyperacidity. It also reduces the chance of getting ulcers in the intestinal region due to the high concentration of acid in the stomach.

It significantly lowers the chances of certain conditions like ulcerative colitis, peptic ulcers, and gastric ulcers. Kottakkal parushakadi leham supports the absorption of nutrients in the body by removing all the toxins and making the digestive system smoother. It also cures burning sensations and chest pain due to the formation of gas in the stomach.

Other therapeutic benefits of kottakkal parushakadi leham include antipyretic in nature means the reduced temperature of the body in fever, antioxidative in nature (fights free radicals and microbes in the body to defend against microbial and bacterial infections), anti-inflammatory in action (reduces swelling due to inflammatory disease), build a strong immune system that helps in improving body’s action against foreign harmful organisms such as viruses and bacteria, antiemetic i.e. helpful in case of vomiting due to any abdominal discomfort.

Kottakkal parushakadi leham is also given to those patients who complain of tiredness, general weakness, and low strength levels. Herbs used in this formulation have great action against Pitta dosha disorders.